人类学学报 ›› 2021, Vol. 40 ›› Issue (01): 109-117.doi: 10.16359/j.cnki.cn11-1963/q.2019.0014cstr: 32091.14.j.cnki.cn11-1963/q.2019.0014

• 研究论文 • 上一篇    下一篇

门巴族、珞巴族与夏尔巴人身体成分特点及比较

向小雪(), 杜慧敏, 宇克莉(), 郑连斌   

  1. 天津师范大学生命科学学院, 天津市动植物抗性重点实验室,天津 300387
  • 收稿日期:2018-10-25 修回日期:2019-01-31 出版日期:2021-02-15 发布日期:2021-02-25
  • 通讯作者: 宇克莉
  • 作者简介:向小雪(1995-),女,重庆市人,硕士研究生,主要从事体质人类学研究。E-mail: 18202527842@163.com
  • 基金资助:
    国家自然科学基金项目资助(31671245);国家自然科学基金项目资助(31271283)

Characteristics and comparison of body composition of the Monba, Lhoba and Sherpa peoples

XIANG Xiaoxue(), DU Huimin, YU Keli(), ZHENG Lianbin   

  1. College of Life Sciences, Tianjin Key Laboratory of Animal and Plant Resistance, Tianjin Normal University, Tianjin 300387
  • Received:2018-10-25 Revised:2019-01-31 Online:2021-02-15 Published:2021-02-25
  • Contact: YU Keli

摘要:

为研究门巴族、珞巴族和夏尔巴人的身体成分特点,2016年在西藏采用生物电阻抗法测量了门巴族276例(男性为98例,女性为178例)、珞巴族93例(男性为34例,女性为59例)和夏尔巴人181例(男性为97例,女性为84例)的19项身体成分指标。运用Excel2003和SPSS19对各项指标进行统计学分析。结果显示,门巴族女性和珞巴族女性体脂率均值处于肥胖范围。门巴族男性内脏脂肪等级均数为10.26,属于内脏肥胖型,这可能会导致相关疾病的高发。门巴族与珞巴族男性身体成分具有明显的一致性,且与藏族、木雅人男性接近。3个族群女性肌肉量接近,夏尔巴人男性肌肉量低于门巴族和珞巴族,但夏尔巴人体重轻,肌肉率远高于门巴族和珞巴族。目前国内对门巴族、珞巴族和夏尔巴人的体成分研究尚处于空白。此次调查研究,丰富了西藏地区人群的体质数据,对提高营养健康水平和身体素质具有一定参考意义。

关键词: 西藏, 生物人类学, 种族, 身体成分

Abstract:

In 2016, we used bioelectrical impedance methods to measure the 19 body composition indicators in 276 Monba (98 males; 178 females), 93 Lhoba (34 males; 59 females) and 181 Sherpa (97 males; 84 females). Excel 2003 and SPSS 19 were used to analysis the data. Results show that the average body fat percentages of Monba and Lhoba females are in the obese range, with the Monba having a visceral fat rating of 10.26, which may cause a higher incidence of related diseases. Monba and Lhoba males have significant coherence in physical components, and are similar to Tibetan and Muyag males. The muscle mass of these three ethnic groups (Monba, Lhoba and Sherpa) is similar. Male Sherpa muscle mass is less than found in the Monba and Lhoba, but the Sherpa is lighter, and the muscle rate is much higher than in the Monba and Lhoba. At present, this research on body composition indicators of the Monba, Lhoba and Sherpa is still in its infancy, but this analysis certainly has enriched the physical data of Tibetan populations leading to significantly improving the nutritional health and physical quality of these people.

Key words: Tibet, Biological anthropology, Ethnicity, Body composition

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