研究论文

新疆吐鲁番胜金店墓地人骨的牙齿微磨耗

  • 杨诗雨 ,
  • 张群 ,
  • 王龙 ,
  • 张全超
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  • 1.吉林大学生物考古实验室,吉林大学考古学院,长春 130012
    2.厦门大学人类学研究所,厦门 361005
    3.吐鲁番学研究院,吐鲁番 838000
杨诗雨(1993-),女,体质人类学专业博士研究生。E-mail: yangshiyu2016@163.com

收稿日期: 2020-11-26

  修回日期: 2021-01-06

  网络出版日期: 2022-04-13

基金资助

霍英东教育基金会高等院校青年教师基金基础性研究课题项目(141111);国家留学基金资助(202106170051)

Dental microwear analysis of human teeth in Shengjindian cemetery, Turpan, Xinjiang

  • Shiyu YANG ,
  • Qun ZHANG ,
  • Long WANG ,
  • Quanchao ZHANG
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  • 1. Bioarchaeology Laboratory, Jilin University, School of Archaeology, Jilin University, Changchun 130012
    2. Institute of Anthropology, Xiamen University, Xiamen 361005
    3. Turpan Academy, Turpan 838000

Received date: 2020-11-26

  Revised date: 2021-01-06

  Online published: 2022-04-13

摘要

本文使用不同倍率的超景深电子显微镜,对新疆吐鲁番胜金店墓地中出土的13例臼齿的颊侧微磨耗形态进行了观察和研究。通过对臼齿颊侧表面凹坑和条痕形态微磨耗的测量和统计,计算出每例牙齿的微痕数量、均长、均宽、凹坑百分比和Lh/Lv比值,按照性别和年龄分组进行人群内的数据对比分析。研究结果表明,该人群中年龄较大的个体摄入更高比例的植物类食物;两性的食物结构不存在显著性差异,男性摄入植物类食物比例略高,女性的食物结构在不同的年龄阶段有所差异。将胜金店墓地人群与不同生计方式人群的Lh/Lv比值进行人群间的差异性分析,并结合胜金店墓地的随葬品特点推测,胜金店墓地人群的食物结构以肉类食物为主,其生计模式以游牧业为主,兼营种植类经济。

本文引用格式

杨诗雨 , 张群 , 王龙 , 张全超 . 新疆吐鲁番胜金店墓地人骨的牙齿微磨耗[J]. 人类学学报, 2022 , 41(02) : 218 -225 . DOI: 10.16359/j.1000-3193/AAS.2021.0029

Abstract

In this study, based on the human teeth yielded from Shengjindian cemetery, the buccal surfaces of 13 molars were observed under different magnifications with hyper-filed 3D electron microscope. The statistics and comparative analysis on the scratches and pits of the molar buccal surfaces in terms of the gender and age suggested that the older individuals and male ingested a higher proportion of plant food and female tend to ingested less meat with age increasing. In addition, there was no significant difference in dietary composition between male and female. It could be inferred from the comparative analysis of Lh/Lv among the different populations(Shengjindian people, modern humans and other Chinese ancient populations) and the characteristics of the funerary objects that the main subsistence pattern of the population of Shengjindian was nomadic herding and the animal products was the dominant food in their daily dietary. Meanwhile, there also existed some proportion of agriculture.

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